Chicken Cacciatore | James Beard Foundation
This rustic dish is a satisfying meal of hearty ingredients and bold, layered flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.
Ingredients
- 1 tablespoon olive oil
- 1 whole chicken, cut into 8 pieces
- Salt and pepper to taste
- 1 tablespoon paprika
- 4 celery stalks, cut into 2 to 3-inch pieces
- 2 large carrots, peeled and cut into 2 to 3-inch slices
- 1/2 cup sliced crimini mushrooms
- 2 large bay leaves
- 3 cups water
- 2 1/4 cups red wine
- 1 tablespoon butter
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