Mixed Berry and Almond Amaranth Porridge | VegNews
Amaranth, a vastly underused grain, offers an impressive complete protein profile and lends a nice, nutty taste to this comforting plant-based porridge.
Ingredients
- ½ cup amaranth
- 2 cups water
- 2 cups frozen mixed berries (such as strawberries, blueberries, and blackberries)
- 2 tablespoons maple syrup
- ⅛ teaspoon ground cinnamon
- ½ cup vanilla
- vegan yogurt
- , unsweetened
- ½ teaspoon almond extract
- 2 tablespoons slivered almonds
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