Air Fryer Salmon Bites | Food We Like

Name: Air Fryer Salmon Bites | Food We Like
Ingredients: 1 lb salmon fillet (, thickest cut if possible, skin removed, cut into equal-sized cubes, about 1-inch); 1/2 tsp garlic powder; 1/4 tsp ground ginger; kosher salt or sea salt (, to taste); cracked black pepper (, to taste); 1/4 cup coconut aminos (, you can also sub with gluten-free tamari or low-sodium soy sauce if you're not gluten-free.); 3 tbsp honey; 1 tsp sesame oil; 1-2 tsp Sriracha (, or preferred hot sauce, to taste or omit if you're sensitive to spice); 1 tsp rice wine vinegar (or 1/2 tsp apple cider vinegar); 1/2 - 2/3 cup cooked Jasmine rice; 1/4 avocado (, sliced or cubed); 1-2 tbsp shelled frozen edamame (, defrosted / warmed up / heated up either on the stove or microwave.); 4-5 slices Mini or Persian cucumber slices; 1-2 tbsp shredded / grated carrots; Tiny sprinkle of chopped green onions; Tiny sprinkle of sesame seeds (for garnish)

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Ingredients

1 lb salmon fillet (, thickest cut if possible, skin removed, cut into equal-sized cubes, about 1-inch)
1/2 tsp garlic powder
1/4 tsp ground ginger
kosher salt or sea salt (, to taste)
cracked black pepper (, to taste)
1/4 cup coconut aminos (, you can also sub with gluten-free tamari or low-sodium soy sauce if you're not gluten-free.)
3 tbsp honey
1 tsp sesame oil
1-2 tsp Sriracha (, or preferred hot sauce, to taste or omit if you're sensitive to spice)
1 tsp rice wine vinegar (or 1/2 tsp apple cider vinegar)
1/2 - 2/3 cup cooked Jasmine rice
1/4 avocado (, sliced or cubed)
1-2 tbsp shelled frozen edamame (, defrosted / warmed up / heated up either on the stove or microwave.)
4-5 slices Mini or Persian cucumber slices
1-2 tbsp shredded / grated carrots
Tiny sprinkle of chopped green onions
Tiny sprinkle of sesame seeds (for garnish)