My West Indian Family Mac And Cheese Pie (Macaroni Pie) | Flavour Network

Ingredients

• 2 cups macaroni
• 2 Tbsp butter
• ½ cup yellow onion, diced
• 1 Tbsp thyme, stems removed
• 2 Tbsp green onions, sliced
• 1 can (354 ml) evaporated milk
• 2 cups sharp cheddar cheese, divided (New Zealand or aged cheddar preferred)
• Salt and pepper to taste
• 1 tsp pimento/allspice
• 1 tsp cayenne pepper
• 1 tsp garlic powder
• 1 Tbsp yellow mustard
• 1 Tbsp habanero hot pepper sauce
• 2 eggs