Healthy One Pot Chicken Noodle Soup - Chef Danielle Christy

Ingredients

• 2 tbsp unsalted butter
• 2 1/2 lb bone in skin on chicken breasts
• 1 onion, diced
• 2 carrots, peeled and diced
• 2 stalks celery, diced
• 3 cloves garlic, minced
• 8-10 cup chicken bone broth homeade
• 2 bay leaves
• 1 bunch fresh thyme
• Kosher salt & freshly ground black pepper, to taste
• 2 1/2 cup wide egg noodles
• 2 tbsp chopped fresh parsley leaves
• 1 tbsp freshly squeezed lemon juice, or more, to taste