Aussie Summer Pavlova - A better choice!
Preheat oven to 150°C. Separate the egg whites and yolks, this works best when the eggs are cold. Set whites aside to come to room temperature.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Ingredients
- 5 eggs, chilled
- 250g caster sugar
- 1 tbs white vinegar
- 1 tbsp cornflower
- 400ml thickened heavy cream
More Like This
Aussie Pavlova - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au
Australian Pavlova Recipe - Egg, Salt, Castor Sugar, White Vinegar, Vanilla Extract, Cornflour
excitedfood.com
Aussie Summer Pavlova
floraprofessional.com
A Drama Queen's Pavlova - Master recipes
master-recipes.com
The Great Aussie Pav - Eatin' mess
eatinmess.com.au
Pavlova Recipe | myfoodbook
myfoodbook.com.au
Australian Pavlova – Modern family cook
modernfamilycook.com
Pavlova | Recipe | V-ZUG Australia
vzug.com