Dark Chocolate Bark | Powercakes
Dark Chocolate Bark recipe from Powercakes: melt chocolate, spread on a cookie pan, sprinkle with toppings, refrigerate, and enjoy! Perfect for holidays or gift-giving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.powercakes.net.
Ingredients
- 3 Packages of unsweetened Baker’s Chocolate
- 1/2 – 1 cup of Raw Cane Sugar
- Sprinkle of Cinnamon
- 2 splashes of Vanilla
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