Honey Butter Pork Tenderloin Recipe | Cookooree
I been afriad of pork for so many years but then I tried Joanie's
Ingredients
- SEASONINGS
- 1 teaspoon Cajun seasoning*
- 1/2 teaspoon black pepper
- 1-1/2 pounds pork tenderloin, trimmed
- 4 Tablespoons butter
- 2 Tablespoons honey
- 3/4 cup water
- *I didn't have Cajon seasoning on hand so I improvised with the following:
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/8 teaspoon onion powder
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon oregano, dried
- 1/8 teaspoon thyme, dried
- a pinch of red pepper flakes
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