Baked creamed corn recipe | Sweet & Savoury | TASTE

Baked creamed corn recipe | Sweet & Savoury | TASTE

taste.co.za

Discover the utlimate comfort food with this baked creamed corn recipe, topped with tangy peppadew jellies. Perfect for family dinners or entertaining guests.

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Ingredients

  • Butter, for greasing
  • 1 1/2 cups Woolworths frozen sweetcorn kernels
  • Sea salt and ground white pepper, to taste
  • 3/4 cup cream
  • 1/2 cup fresh breadcrumbs
  • 1/2 cup Gruyère cheese, grated
  • For the Peppadew jellies:
  • 100 g pickled Peppadews
  • 3 T water
  • 1 1/2 leaves gelatine

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