Allspice Pumpkin Bread Recipe from Trinidad and Tobago

Ingredients

• 1 cup firmly packed brown sugar
• 0.5 cup granulated sugar
• 1 cup cooked butternut squash or canned pumpkin
• 0.5 cup vegetable oil
• 2 eggs
• 2 cups sifted flour
• 1 tsp baking soda
• 0.5 tsp salt
• 2 tsp ground allspice
• 0.25 tsp ground ginger
• 1 cup raisins
• 0.5 cup chopped unsalted cashews or walnuts
• 0.25 cup water