Asparagus and Egg Skillet
The ingredients in this breakfast recipe bring out the best in each other. The fatty acids in the eggs helps the body absorb the fat-soluble Vitamin A in the asparagus, and the asparagus provides...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.barre3.com.
Cooking tools:
- Cast iron skillet
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 6-8 stalks asparagus, tough ends trimmed
- 1 1/2 Tbs. olive oil
- 1/4 tsp. salt
- 1/4 tsp. crushed red pepper
- 4 eggs
- Ground pepper to taste
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