Authentic Italian Alfredo Sauce I Recipe
Indulge in the traditional flavors of Italy with our Alfredo Sauce I Recipe, made with non-fat milk, mozzarella cheese, and a hint of garlic. Discover the secret to a creamy, low-fat pasta sauce!
Ingredients
- 1 qt (946 ml) non-fat milk
- 1 tbsp garlic salt
- 2 tbsp Molly McButter
- 0.25 cup arrowroot starch
- 0.25 cup water
- 1 cup shredded non- fat mozzarella cheese
- salt , to taste
- white pepper , to taste
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