Cheesy Mashed Potatoes - The Recipe Finder - Online Cooking Magazine
Creamy mashed potatoes with mozzarella and Cheddar, seasoned with paprika and a hint of red pepper—perfectly smooth and delicious!
Ingredients
- 4 large baking potato s, about 2 pounds, peeled and cut into 1-inch pieces
- 1 cup warm milk
- 2 T. butter, room temperature
- 4 oz shredded mozzarella cheese
- 4 oz shredded sharp Cheddar cheese
- 1/4 tsp ground black pepper
- 1/4 tsp salt
- 1/4 tsp paprika
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