Buttermilk Oven-Fried Pork Chops | Paula Deen

Buttermilk Oven-Fried Pork Chops | Paula Deen

www.pauladeen.com

Marinate pork chops in buttermilk and garlic, then coat in flour, butter, and spicy oil mix for crispy, flavorful oven-baked chops.

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Ingredients

  • 12 pork chops
  • 1¼ cups buttermilk
  • 1 teaspoon garlic powder
  • 2 tablespoons Vegetable oil
  • 2 teaspoons paprika
  • 1 teaspoon salt
  • ½ teaspoon Black pepper
  • 3 tablespoons Butter, melted
  • 1 cup All-purpose flour
  • 2 tablespoons Butter

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