Sausage Stuffed Bread

Sausage Stuffed Bread

www.fleischmannsyeast.com

Explore our Sausage Stuffed Bread recipe for a flavorful twist on traditional bread. Perfect for breakfast or lunch!

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Ingredients

  • Dough:
  • 6 to 6-1/2 cups all-purpose flour
  • 2 tablespoons ground mustard
  • 2 envelopes Fleischmann’s ® RapidRise ® Instant Yeast
  • 1-1/2 teaspoons salt
  • 1 cup milk
  • 1/4 cup water
  • 3/4 cup butter OR margarine
  • 1/4 cup maple syrup
  • 1 egg
  • 1 egg yolk
  • Sausage-Cheese Filling:
  • 1-1/2 pound s sweet Italian sausage
  • 1 large green pepper, chopped
  • 1 medium onion, chopped
  • 8 ounces (2 cups ) shredded cheddar cheese
  • Maple Glaze:
  • 2 tablespoons butter OR margarine, melted
  • 1 tablespoon maple syrup
  • 2 teaspoons whole mustard

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