Creamy Salmon Curry – VÅRLAKS
Cozy and creamy, this VÅRLAKS Salmon Curry blends bold spices with tender salmon for a warm, crowd-pleasing comfort meal perfect for family or guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at varlaks.no.
Ingredients
- 2 VÅRLAKS salmon fillets (cut into cubes)
- 1 onion (sliced thin)
- 2 cloves garlic (minced)
- 1 tablespoon fresh ginger (grated)
- 2 tablespoons curry powder or paste
- 1 cup coconut milk
- 1 tablespoon olive oil
- 1 teaspoon turmeric powder
- Fresh cilantro (for garnish)
- Salt and pepper, to taste
- 1/2 cup fresh spinach (optional)
- Cooked rice (for serving)
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