Cranberry-Apple Crisp

Cranberry-Apple Crisp

www.deliciousliving.com

Cranberry-Apple Crisp October, 2005 Serves 6-8 / A tart version of a classic fall dessert. If you like a sweeter crisp,

View full recipe on www.deliciousliving.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Peeler
  • Chef's knife
  • Paring knife
  • Cutting board
  • Baking dish
  • Pie dish
  • Saucepan
  • Stove
  • Oven
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 4 tart baking apples (such as Granny Smith), peeled, cored, and sliced into thin wedges
  • 2 cups fresh, organic cranberries
  • 2 tablespoons pure maple syrup
  • 1 teaspoon ground cinnamon
  • 1 tablespoon fresh lemon juice
  • 3/4 cup rolled oats
  • 1/2 cup chopped walnuts
  • 3 tablespoons pure maple syrup
  • >3 tablespoons melted butter
  • 1/2 teaspoon ground cinnamon

More Like This