Grilled Tequila Lime Chicken - Once Upon a Chef
TESTED & PERFECTED RECIPE - Also known as "margarita chicken," this tequila lime chicken is loaded with bright Southwestern flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 3 tablespoons olive oil
- 3 tablespoons tequila
- 1 tablespoon lime zest, (from about 2 limes)
- 4 cloves garlic, (minced)
- 1¼ teaspoons ground ancho chile powder
- ½ teaspoon ground coriander
- ¼ teaspoon dried oregano
- 1¼ teaspoons salt
- ½ teaspoon freshly ground black pepper
- 2 teaspoons honey
- 4 boneless skinless chicken breasts ((about 2 lbs/908 g), pounded to an even ½-in (13-mm) thickness)
- 1 lime, (sliced into wedges, for serving (optional))
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