Slow Cooker Meatballs in Tomato Sauce Recipe
This easy slow cooker meatball recipe uses a blend of beef and Italian turkey sausage for a lightened-up version that still makes a flavorful, juicy meatball. Perfect for a weeknight dinner served...
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Cooking tools:
- Slow cooker
- Cookie scoop
- Grater
- Mixing bowl
- Chef's knife
- Saucepan
- Skillet
- Dish
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 28 ounces crushed tomatoes
- 15 ounces crushed tomatoes
- 3/4 medium onion
- 1 bay leaf
- 1 teaspoon sugar
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 3/4 cup breadcrumbs
- 1/2 cup milk
- 4 cloves garlic
- 1/4 medium onion
- 1/4 cup chopped parsley leaves
- 1 3/4 teaspoons freshly ground pepper
- 1 3/4 teaspoons kosher salt
- 1 teaspoon dried oregano
- 1/2 cup shredded Pecorino Romano cheese
- 1 large egg
- 1 pound ground beef
- 1 pound ground Italian turkey sausage
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