Sweet Potato Shepherd’s Pie - Restaurant Association of Nova Scotia

Name: Sweet Potato Shepherd’s Pie - Restaurant Association of Nova Scotia
Ingredients: 4 large sweet potatoes, peeled; 1/4 cup (50 mL) butter; 1/4 cup (50 mL) milk; 1/2 tsp (2 mL) salt; 1/2 tsp (2 mL) pepper; 1 tbsp (15 mL) olive oil; 1 tbsp (15 mL) butter; 2-3 cloves garlic, minced; 1 medium onion, diced; 2 lb (900 g) ground turkey; 2 cups (500 mL) chopped carrots; 2 tbsp (30 mL) flour; 1/4 cup (50 mL) chicken stock; 2 14 oz (400 g) cans peas, drained; 2 14 oz (400 g) cans corn, drained; 1 14 oz (400 g) can yellow beans, drained; 1 14 oz (400 g) can green beans, drained; 6 oz (170 g) crumbled feta

rans.ca

Ingredients: 4 large sweet potatoes, peeled 1/4 cup (50 mL) butter 1/4 cup (50 mL) milk 1/2 tsp (2 mL) salt 1/2 tsp (2 mL) pepper 1 tbsp (15 mL) olive oil 1 tbs

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