Fannie May Buttercream Recipe
Fannie May Buttercream is a classic treat that brings a rich and creamy sweetness to any dessert. Known for its smooth texture and melt-in-your-mouth flavor, this buttercream has been a favorite for...
Ingredients
- Unsalted butter — 1 cup (2 sticks), softened to room temperature
- Powdered sugar — 3 to 4 cups, sifted for smoothness
- Heavy cream or whole milk — 2 to 3 tablespoons, for optimal consistency
- Pure vanilla extract — 1 teaspoon, to enhance flavor
- Salt — a pinch, to balance sweetness
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