Sweet Corn Salad – Second Harvest of the Big Bend
Enjoy a refreshing Sweet Corn Salad with corn, diced tomato, cucumber, and red onion, dressed in lime juice, honey, olive oil, and a sprinkle of salt. Perfect for summer gatherings!
Ingredients
- 2 Cups Corn Kernels
- 1 Tomato (Diced)
- 1 Cucumber (Diced)
- 1/2 Red Onion (Diced)
- 1/4 Cup Lime Juice
- One Drop Honey
- 1 TBSP of Olive Oil
- 1/2 TSP Salt
- Black Pepper to Taste
- *Can substitute Vinegar for Lime Juice or Sugar for Honey
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