Tomato and Basil Pasta Recipe | olivemagazine
A simple tomato and basil sauce is something every cook should be able to make from scratch. This pasta sauce is so fresh and easy you'll never cheat again
Ingredients
- 150g tagliatelle
- 4 large vine tomatoes diced
- 1 clove garlic crushed
- a small bunch basil keep a few leaves to serve
- 4 tbsp extra-virgin olive oil
- (or vegetarian alternative) to serve (optional) parmesan
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