Nutella pineapple, banana coconut pitta | Recipe | Nutella® UK
Check out our recipe for pineapple, banana, coconut pita topped with Nutella®. A fun and delicious treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 480g pineapple fingers, each cut in half lengthways
- 2 bananas, peeled and cut in half lengthways
- 2 limes, zested and juiced
- 4 tbsp fortified coconut milk yogurt
- 20g toasted coconut chips finely chopped
- 6 mint leaves, shredded
- 4 wholemeal pitta breads
- 60g Nutella (one heaped teaspoon (15g) per portion
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