Spicy-Spiked Iced Tea Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Mixing bowl
- Measuring cup
- Pitcher
- Wooden spoon
- Fine-mesh sieve
- Glass
- Citrus press
Ingredients
- 4 orange Pekoe tea bags
- 8 (35ml ) shots of light rum
- 10 whole cloves
- 1 cinnamon stick
- 1 orange, juiced
- 1 lemon, juiced
- 75g caster sugar , plus more if desired
- 5 to 6 cups of ice cubes, plus additional ice to serve
- 750ml boiling water
- Lemon wedges, for garnish
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