Chicken Parmesan Salad -
A lighter version of the classic chicken parmesan that you can you get on the table quickly thanks to store bought Pesto sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shopitmiseitmakeit.ca.
Ingredients
- 3 2/3 Large Eggs
- 6 1/2 Container Bocconcini Cheese or Fresh Mozzarella (1 cup)
- 2.97 Jars Basil Pesto
- 2/3 1 Lemon
- 3.47 1 pint Cherry Tomatoes ( 1 1/2 cup)
- 3.97 Small Package Baby Arugula (5 cups)
- 12 2 Chicken Breasts
- 7.97 Vegetable Oil
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