Coriander Chutney – GenV

Coriander Chutney – GenV

genv.org

This traditional gem of a chutney has several variations by adding onion, or choosing whether to use cumin seeds, garlic and ginger etc. It’s a great condiment to have in the fridge to use any time...

View full recipe on genv.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at genv.org.

Share this recipe:

Ingredients

  • 1 bunch coriander leaves
  • ½ fresh coconut, grated or cut into slivers or 1 cup ready grated dry coconut
  • 1 tsp cumin seeds
  • 5 cloves garlic or 1-inch piece ginger
  • 2-3 green chillies (this will differ based on how spicy hot they are)
  • 1” ball of tamarind or juice of ½ lemon or ¼ cup peeled raw green mango
  • Rock salt to taste.

More Like This