Sous Vide Stew Recipe | Home Pressure Cooking
Discover the ultimate sous vide stew recipe! Tender, flavorful, and easy to make, this guide will transform your stew game. Perfect for cozy dinners and meal prepping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb Beef Chuck (cut into cubes)
- 2 cups Beef Broth
- 1 cup Carrots (sliced)
- 1 cup Potatoes (diced)
- 1 cup Onions (chopped)
- 2 cloves Garlic (minced)
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 tsp Thyme (dried)
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