Zafran ka Sharbat (Honey and Saffron) - Zayka Ka Tadka
Here's another reason to host a perfect brunch at your home. Serve your guests with this simple and easy to make beautiful drink and have them drool over it.
Ingredients
- 1 teaspoon saffron strands, crushed
- 1 litre milk
- 300ml heavy whipping cream
- 3 tablespoon honey
- 1 teaspoon cardamom powder
- Crushed Almonds and cashew nuts for garnishing
More Like This
Zafrani Sharbat from How to Cook Indian by Sanjeev Kapoor
app.ckbk.com
Instant Rabri | Danedar Rabdi - Zayka Ka Tadka
zaykakatadka.com
Amla Sharbat - Zayka Ka Tadka
zaykakatadka.com
Instant Saunf Sharbat Premix | Saunf Ka Sharbat - Zayka Ka Tadka
zaykakatadka.com
Aata Halwa | Aate Ka Halwa - Zayka Ka Tadka
zaykakatadka.com
Shahi Fruit Cream - Zayka Ka Tadka
zaykakatadka.com
Strawberry Shrikhand - Zayka Ka Tadka
zaykakatadka.com
Dry Nuts Stuffed Banana - Zayka Ka Tadka
zaykakatadka.com