Surimi Pie | Recipes Dani
Surimi Pie: Flaky dough topped with onions, surimi, shrimps, and spices. Perfect for appetizers or main courses!
Ingredients
- 400 gr of flour, plus extra flour to sprinkle
- 1/2 teaspoon of fine salt
- 150 gr of butter
- 150 ml of water
- 1 beaten egg to brown
- 2 onions
- 1 can of surimi
- 1 can of shrimps in brine
- Sweet paprika
- Provence herbs
- Black pepper
- Thyme
- Salt
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