Robinhood | Caramel Apple Cake
This rich and buttery apple cake is filled with pieces of crunchy toffee and covered with an irresistible caramel topping. Serve it warm with a dollop of chilled whipped cream.
Ingredients
- Cake
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 cups Robin Hood ® Original All Purpose Flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1 cup sour cream
- 2 cups peeled and diced apples
- 1/2 pkg toffee bits
- Topping
- 1/3 cup Robin Hood Original All Purpose Flour
- 2 tbsp brown sugar
- 1/4 cup butter
- 1/2 cup white chocolate chips
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