Stir-fry french beans with minced meat recipe
1. In a skillet, heat up 2 tbsp oil, sauté chopped garlic, preserved radish and dried prawns until fragrant. 2. Add in minced meat and stir well. Add in...
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Cooking tools:
- Wok
- Stove
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
Ingredients
- 300g French beans, cut into 5cm length
- 100g minced meat
- 3 tbsp chopped preserved radish, soaked
- 3 tbsp dried prawns, soaked and chopped
- 2 tbsp oil
- 1 tbsp chopped garlic
- 1 tbsp chopped red chillies
- 1 tbsp fermented soy bean paste
- 1 tbsp light soy sauce
- 1 tsp sugar
- dash of pepper
- 20ml water
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