Vegie Fritters | Donna Hay

Vegie Fritters | Donna Hay

www.donnahay.com.au

All you need are a few simple ingredients for this quick fix vegie fritter recipe - a light meal that the whole family will enjoy!

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Ingredients

  • 2 cups (320g) grated zucchini (courgette) (about 2 zucchinis)
  • 1½ cups (210g) grated carrot (about 2 carrots)
  • 150g feta, crumbled (gives good flavour)
  • ⅓ cup (25g) finely grated parmesan
  • 1 tablespoon honey
  • 3 eggs
  • ½ cup (70g) wholemeal spelt flour
  • sea salt and cracked black pepper, to taste
  • 2 tablespoons extra virgin olive oil

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