Bacon and Cheese Soda Bread - Studio BoEss

Ingredients

• 3 Cups Unbleached Flour
• 1 Cup Pastry Flour
• 1 1/2 Teaspoons Baking Soda
• 1 1/2 Teaspoons Cream Tartar
• 1 1/2 Teaspoons Salt
• 1/4 Cup Fresh herbs; Parsley, Rosemary (Chopped fine. I used one stem of rosemary and the rest parsley.)
• 4 Oz Cheese (shredded)
• 4 Strips Bacon (baked to a crisp)
• 2 Tablespoons Unsalted Butter (melted and cooled)
• 3/4 Cup Buttermilk (3/4 cup - 1 cup *)
• 2 Tablespoons Honey
• 1 Egg (room temperature)