The ultimate makeover: New York cheesecake - Good Food Middle East

Ingredients

• 35g butter
• 85g reduced-fat digestive biscuits, finely crushed
• 2 x 300g/11oz tubs light soft cheese, we used Philadelphia cheese, at room temperature
• 175g golden caster sugar
• 3 tbsp cornflour
• 1½ tsp finely grated lemon zest, preferably using a Microplane grater
• 1 tsp lemon juice
• 1 tsp vanilla extract
• 3 eggs, room temperature, beaten
• 150g fromage frais
• 25g golden caster sugar
• 225g punnet blueberries
• ½ tsp finely grated lime zest
• 100g fromage frais