Sunday Brunch: Apple Pancakes
Sparkling Apple Pancakes: Fluffy egg whites, crisp apples, and a hint of carbonation in a tender, maple-syrup drizzled treat.
Ingredients
- 2 lg. eggs, yolks and whites separated
- ¼ c. sugar
- 1 c. flour
- 1 tsp. baking powder
- ½ c. milk
- ½ c. sparkling water (like San Pellegrino or other carbonated water)
- 1 pinch salt
- 3 tbsp. butter
- 1 lg. apple, thinly sliced (granny smiths work well)
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