Garlic Butter: The Best Homemade Compound Butter
Learn how to make the best Homemade Garlic Butter Recipe easily. This versatile Garlic Butter is perfect for steak or bread.
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring spoon
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 1 cup (2 sticks) unsalted butter, softened to room temperature
- 6 large cloves fresh garlic, finely minced or pressed
- 2 tablespoons fresh flat-leaf parsley, very finely chopped
- 1 teaspoon Kosher salt or flaky sea salt, adjust to taste
- ½ teaspoon freshly cracked black pepper
- 1 teaspoon freshly squeezed lemon juice
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