Pork belly | Recipe | V-ZUG Ireland
Discover our Pork belly recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.
Ingredients
- 500 g piece of pork belly
- 2 tbsp fennel seeds
- 1 tbsp peppercorns
- 5 star anise
- 1 tsp salt
- Peanut oil for searing
- 1 pineapple
- 2 shallots
- 1 red peperoncino
- 150 ml herb infused vinegar
- 2 tbsp sugar
- 1 tsp pink pepper
- 1 tsp pepper
- ½ tsp cumin powder
- Some salt
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