Vegan chocolate party traybake - Good Food Middle East
Make an indulgent vegan chocolate traybake the whole family will love. This simple bake is perfect for sharing at parties or a special occasion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 215ml sunflower oil, plus extra for the tin
- 300ml soy milk, almond or coconut milk
- 2 tsp apple cider vinegar
- 335g light muscovado sugar
- 1 tsp vanilla extract or vanilla bean paste
- 175g soy yogurt or coconut yogurt
- 300g self-raising flour
- 105g cocoa powder
- 1 tsp baking powder
- 1 tsp bicarbonate of soda
- ¼ tsp salt
- 100g dark dairy-free chocolate
- 140g vegan spread, at room temperature
- 1 tsp vanilla bean paste or extract
- 265g icing sugar, sifted
- ½ –1 tbsp plant milk (whatever you used in the sponge)
- colourful sprinkles (make sure they're suitable for vegans), to decorate (optional)
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