Mediterranean Salad with Grilled Chicken (Paleo-Friendly)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinedishdigest.com.
Cooking tools:
- Grill pan
- Grill
- Instant-read thermometer
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Microplane
- Tongs
- Measuring spoon
- Measuring cup
Ingredients
- 4 chicken breasts
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 lemon, zested and juiced
- Sea salt
- black pepper
- 2 large heads of romaine lettuce, chopped
- 2 cups cherry tomatoes, halved
- 1 English cucumber, diced
- 1 red onion, thinly sliced
- 1 cup Kalamata olives, pitted
- 1 red bell pepper, diced
- 1/3 cup extra virgin olive oil
- 2 tablespoons red wine vinegar
- 1 lemon, juiced
- 1 teaspoon dried oregano
- 1 clove garlic, minced
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