Italian Bolognese Lasagna with Bechamel Sauce

Name: Italian Bolognese Lasagna with Bechamel Sauce
Total time: 105 min
Ingredients: 2 tablespoons olive oil; 1 large onion (diced); 2 cloves garlic (minced); 1 pound ground beef; 1 can crushed tomatoes; 2 tablespoons tomato paste; 1 cup red wine; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 4 tablespoons butter; 4 tablespoons flour (sifted); 4 cups milk (warm); 1/4 teaspoon nutmeg (grated); 12 sheets lasagna noodles (cooked); 2 cups mozzarella cheese (shredded); 1/2 cup Parmesan cheese (grated)

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A classic Italian dish that layers rich Bolognese sauce with creamy Bechamel sauce, nestled between sheets of tender pasta, creating a hearty and comforting mea

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