Pumpkin Butterscotch Fudge Bars

Pumpkin Butterscotch Fudge Bars

snowythemouse.com

From NESTLE Servings 42 bars Pumpkin Butterscotch Fudge Bars have a tremendous flavor combination of chopped nuts, miniature marshmallows and butterscotch morse

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Cooking tools:

  • Jelly-roll pan
  • Cooling rack
  • Oven
  • Stove
  • Mixing bowl
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Aluminum foil
  • Chef's knife
  • Refrigerator

Ingredients

  • 1 cup all-purpose flour
  • 1 cup quick or old-fashioned oats
  • 3/4 cup firmly packed brown sugar
  • 1 1/4 cups chopped walnuts, divided
  • 1/2 cup flaked coconut
  • 1/2 teaspoon baking soda
  • 2 1/4 teaspoons pumpkin pie spice, divided
  • 3/4 cup (1 1/2 sticks) butter or margarine, melted
  • 2 tablespoons butter or margarine
  • 2/3 cup (5 fluid-ounce can) NESTLÉ CARNATION Evaporated Milk
  • 3/4 cup granulated sugar
  • 1/2 cup LIBBY’S 100% Pure Pumpkin
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 2/3 cups (11-ounce package) NESTLÉ TOLL HOUSE Butterscotch Flavored Morsels
  • 1 teaspoon vanilla extract

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