Turkey salad on rye recipe | Good Food

Name: Turkey salad on rye recipe | Good Food
Total time: 8 min
Ingredients: 6 very thin slices rye bread (about 75g); 3 small tomatoes sliced; 12 cucumber slices; 100g thinly sliced turkey breast (look for carved turkey rather than pre-formed slices); 6 Little Gem lettuce leaves, shredded; 1 tbsp light mayonnaise; 3 tbsp 0% bio-yogurt; ½ tsp Madras curry powder; 1 tbsp raisin; 2 spring onions finely chopped

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Open sandwiches mean you use less bread, but can pile on plenty of topping, in this case Coronation-spiced lean turkey with crisp salad

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Ingredients

6 very thin slices rye bread (about 75g)
3 small tomatoes sliced
12 cucumber slices
100g thinly sliced turkey breast (look for carved turkey rather than pre-formed slices)
6 Little Gem lettuce leaves, shredded
1 tbsp light mayonnaise
3 tbsp 0% bio-yogurt
½ tsp Madras curry powder
1 tbsp raisin
2 spring onions finely chopped