Garden Pizza

Ingredients

• 1 envelope active dry yeast
• 1 ½ cups warm water
• pinch of sugar
• 1 ½ tablespoons olive oil
• 2 teaspoons salt
• 2 ½ cups all purpose or bread flour
• 1 cup whole wheat flour
• ¾ teaspoon kosher salt
• 1 ½ cups shredded mozzarella cheese
• ½ cup chopped onion
• 1 green bell pepper, rinsed, seeded and chopped
• 1 yellow bell pepper, rinsed, seeded and chopped
• 1 small bunch asparagus, trimmed, blanched, and chopped
• Grape tomatoes, rinsed and halved
• 1 cup black olives, drained and sliced
• 1 bunch fresh spring greens, rinsed and spun dry