Winter Citrus Salad with a Spring touch : Fairmont Moments
Fresh, vibrant citrus combined with roasted beets and aromatic herbs in a simple yet stunning winter salad—perfect for a Spring-inspired meal.
Ingredients
- 2 medium red beets, tops trimmed
- 2 medium golden beets, tops trimmed
- 1 grapefruit
- 2 medium navel oranges (preferably Cara Cara)
- 1 Lemon
- 1 Lime
- 1 tablespoon fresh lemon juice
- 1 tablespoons fresh lime juice
- 1/2 small fennel bulb, very thinly sliced crossw
- Good-quality extra-virgin olive(for drizzling)
- Coarse sea salt and freshly ground black pepper
- ½ rosemary roasted pine nuts
- ¼ a cup of dill (pick the leaves do not chop)
- ½ cup crumbled goat cheese
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