Grilled mortadella sandwich with quickled red onions, pesto and mustard mayo – Food & Home Magazine
This grilled mortadella sandwich with basil pesto, mustard mayo and quick-pickled red onions is a flavour-packed lunch that's crisp, cheesy, and quick.
Ingredients
- ***Quickled onion
- ¾ cup vinegar
- ¼ cup water
- 1 tsp salt
- 2 tbsp sugar
- Peppercorns
- 1 medium sized red onion, thinly sliced
- ***Grilled mortadella sandwich
- X2 packs Mortadella ham
- 1 tbsp olive oil
- White cheddar cheese slices
- 4 ciabatta buns, sliced open and toasted
- ½ cup mayonnaise
- 1 tbsp dijon mustard
- Rocket pesto
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