Pan Fried Turnips With Onions And Greens - Whitaker Farm
Pan-fried turnips with onions and thyme, topped with spinach—easy, flavorful, and perfect for a quick meal.
Ingredients
- 1 lbs turnips
- 1 tbsp olive oil
- 1 tbsp butter ((or more olive oil))
- 1 sprig lemon thyme ((can use regular instead))
- 2 tbsp scallions
- 1 cups turnip greens or fresh spinach ((loosely packed))
- 1/4 tsp salt
- 1/4 tsp pepper
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