Victory Lemonade Cocktail Recipe - Great British Chefs
An exquisite cocktail from Cinnamon Club's bar contains Port, Fernet Branca and ginger beer
Ingredients
- 60ml of Taylor's 10 Port
- 20ml of lemon juice
- 20ml of orange juice
- 15g of sugar
- 5ml of Fernet Branca
- ginger beer, to top up
- crushed ice
- cherries
- fresh mint leaves
- orange zest
- icing sugar for dusting
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