Salada de bulgur com requeijão e hortelã - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1000 g água
- 200 g bulgur
- 80 g chalota
- 10 folhas de hortelã
- 50 g azeite
- 1 limão
- 1 c. chá de sal
- 1 pitada de pimenta
- 100 g miolo de noz
- 400 g grão-de-bico cozido
- 150 g tomate maduro
- 240 g requeijão
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