Spicy Halloumi Pasta in just 15 Minutes! – Beat The Budget

Ingredients

• 225 g (1 block) low fat halloumi, thinly sliced ((£2.20))
• 1-2 fresh chillies, deseeded (if preferred) and finely chopped ((£0.50))
• 50 g spring onion, thinly sliced ((£0.49))
• 3-4 cloves of garlic, finely chopped ((£0.39) )
• 2 courgettes, 1 grated, 1 sliced into thin quarters ((£0.80))
• 400 g linguine ((£0.80))
• 250 g cherry tomatoes, quartered ((£0.50))
• 50 g green olives, thinly sliced ((£0.80/4)=(£0.20))
• Fresh basil ((£0.55))
• ½ lemon, juiced ((£0.25))
• 1 tsp smoked paprika
• 8 tbsp (1 tube) tomato puree
• 1 tbsp olive oil
• 1.2 litres chicken/vegetable stock